1.0Watkins Publishinghttps://watkinspublishing.comhayley.mosshttps://watkinspublishing.com/author/hayley-moss/rich600338<blockquote class="wp-embedded-content" data-secret="Y1KBDN9a1I"><a href="https://watkinspublishing.com/book_author/suki-pantal/">Suki Pantal</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://watkinspublishing.com/book_author/suki-pantal/embed/#?secret=Y1KBDN9a1I" width="600" height="338" title="“Suki Pantal” — Watkins Publishing" data-secret="Y1KBDN9a1I" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> Indian born and raised, Suki spent her entire adulthood until the age of 36 in India, eating, cooking and relishing the diverse Indian cuisine, before she came to live in the UK. She is Punjabi Sikh, and chicken has always been part of her dining table culture. Her recipes are inspired by her Punjabi “murgh” […]